ORGANIZATION OF TOURISM WITHIN THE FRAMEWORK OF THE SUSTAINABLE DEVELOPMENT CONCEPT

Abstract

This article provides a scientific analysis of the issues related to the organization
of tourism within the framework of the sustainable development concept. The research identifies
the integration of environmental, socio-cultural, and economic dimensions as the main criteria of
sustainable tourism. Based on global experience (UNWTO, OECD, UNEP data), attention is given
to successful models in international practice, including green certification systems, CO₂ emissions
monitoring, the community-based tourism (CBT) model, and approaches to diversifying tourism
products. Analytical recommendations for adapting these mechanisms to the conditions of
Uzbekistan have been developed. The article concludes with proposed measures to ensure
environmental safety, social benefits, and long-term economic efficiency. The results of this
scientific work can serve as a methodological basis for shaping sustainable tourism policy and
implementing it in practice